How do you know when to stop the trolleys of food from coming to the table? Even when you say no, there are other servers behind the last, tempting us with pork buns, shrimp dumplings and other stuff that tastes a lot better than it looks.

Four of us absolutely gorged ourselves so much on dim sum that the rest of the afternoon was a complete write-off. Too much moaning and that overwhelming sleepiness setting in, I guess. The nice thing was being able to stuff myself silly for under $20. Sweet.

tomorrow...salad, I swear!